The Delivery Management Blog
How to introduce sustainable packaging into your food delivery operations
The food delivery trend gives rise to ecological concerns – in particular about sustainable food packaging. How will you rise to the occasion?
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Does getting into delivery pay off?
The whole restaurant industry is getting on the delivery bandwagon… But is it worth the investment?
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How we reached 1,000,000 processed orders
We couldn’t have done it without the talented and passionate people who work for us and with us.
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How to optimize your food pics for delivery platforms
read here how to take food pics for your online delivery business.
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3 things to keep in mind when you’re starting delivery
Don’t forget to think about these things when setting up delivery for your restaurant.
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The business models of dark kitchens
Read all about the different business models existing for Dark Kitchens.
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Food delivery calculator: see how much you can save with deliverect
See how much money you’ll save with Deliverect!
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Why delivery’s a must-have for your restaurant
Online food delivery is inevitable. Read why you should get your restaurant online today!
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10 tips on how to market your cloud kitchen online
10 inevitable aspects of marketing your cloud kitchen online.
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Why to start a dark kitchen
Why start a dark kitchen? An overview of the positive and negative aspects of setting up your own dark kitchen.
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